Διεύθυνση
Διευθυντής
Τηλέφωνα της επιχείρησης
Διαδίκτυο
Αττική Πίττας, ΑΕΒΕ
Since its establishment, ATTIKI, by means of various pioneering initiatives over the years, has promoted Greek honey internationally and made it available to the public at large, bringing pure and natural honey into the homes of Greeks and foreigners alike. Its impressive evolvement in its many years of existence on the market is due to the excellent quality of its products, namely:
- Attiki Honey, from thyme and other flowers
- Fino Honey, forest honey
- Attiki Honey from Greek island's thyme
- Attiki Fir Honey
- Nectar Conifer & Flower Honey, Nectar Pine Tree Honey and Nectar Flower Honey
- To Meli mas (our Honey), from conifer, flower and thyme
- Attiki Fresh Royal Jelly and Attiki Fresh Bee Pollen, invaluable bee products
- Attiki Halva with Honey, a traditional recipe without sugar or glucose, available in three different flavors: vanilla, vanilla with cocoa and vanilla with almonds
- Attiki Halva (with sugar and glucose), available in four different flavors: vanilla, vanilla with cocoa, vanilla with almonds and vanilla with pistachios
- Attiki Vanilla and Mastic Traditional Sweets
- Attiki Classic Tahini
- Attiki Tahini with Honey, a classic and natural product prepared with ground sesame seeds, no preservatives or sugar, and available in three delicious flavours: Tahini with Honey, Tahini with Honey and Hazelnut Paste, and Tahini with Honey and Cocoa
- Attiki Loukoumi (traditional sweets), available in two delicious varieties (a) Loukoumi with honey and almonds and Loukoumi with honey and walnuts and (b) classic Loukoumi in different flavors (ouzo, rose, mastic). There is also "Akanes", a similar specialty produced in Serres (Northern Greece).
Today, ATTIKI's products, and its honey in particular, are available in more than 35 countries across the globe, including European countries, the United States, Canada, Cyprus, Japan and the Middle East. Demand is high and continues to increase, and our products are available in the best stores in the world.
ATTIKI has been participating in major international food fairs since it was established, e.g. ANUGA in Cologne, Germany; SIAL in Paris, France; FOODEX in Japan; FANCY FOOD in the U.S.; and Fine Food in Australia. ATTIKI is also a member of the "Greek Food and Wine Institute" based in America.